Trout Tree

Trout Tree Restaurant, nestled just off the Kiganjo–Nanyuki Road along the Burguret River in Nanyuki, Kenya, is a one-of-a-kind dining destination built around a massive Mugumo (sacred fig) tree, offering elevated wooden decks that provide breathtaking views over its own trout ponds and the surrounding riverine forest . Specializing in farm-to-table cuisine, the restaurant is famed for its char-grilled fresh rainbow trout, straight from its onsite ponds, alongside Laikipia beef, vegetarian dishes, and weekend wood-fired pizzas—all served in a rustic, open-air treehouse atmosphere where colobus monkeys, hyrax, and birds meander among diners With seating for around 60 guests, a kids’ menu at the weekend, and a chilled vibe enhanced by drinks kept cool in river water, Trout Tree is a must-visit spot for families, nature lovers, and food enthusiasts—especially between 10 AM and 4:30 PM when the tranquil ambiance is at its peak